Portugal Tour Packages

Classic trips link Lisbon and Porto with the Douro Valley, the fairy-tale palaces of Sintra, and the beaches of the Algarve.

The currency is the Euro (EUR). Portuguese; English is widely spoken in tourism. On our Portugal tours we arrange your transport, guides and accommodation, and can advise on visas and the best route for your interests. Carry a little local cash for markets and tips, pack for the season, and travel with an open mind.

Portugal occupies the western edge of the Iberian Peninsula, with a long Atlantic coastline, the Douro wine valley in the north, and the islands of Madeira and the Azores offshore.

Portugal has its own seasonal rhythm, and choosing the right time of year makes a real difference to your trip.

The best times to visit Portugal are spring (April to June) and autumn (September to October), warm and pleasant with fewer crowds. Summer is hot and busy on the Algarve.

Portugal blends seafaring history, Moorish and maritime heritage, the melancholy music of fado, and a relaxed, hospitable modern culture.

Classic trips link Lisbon and Porto with the Douro Valley, the fairy-tale palaces of Sintra, and the beaches of the Algarve.

Whether you are drawn by culture, scenery, wildlife, food or simply the chance to relax, our Portugal packages combine the signature highlights with quieter corners most visitors miss.

Some of the best things to do in Portugal:

• Ride the historic trams of Lisbon
• Taste port wine in Porto's cellars
• Explore the palaces of Sintra
• Cruise the Douro Valley
• Relax on the Algarve's beaches

The best times to visit Portugal are spring (April to June) and autumn (September to October), warm and pleasant with fewer crowds. Summer is hot and busy on the Algarve.

The places most worth your time in Portugal:

• Lisbon — hilltop tram rides, historic quarters and viewpoints
• Porto — the Douro riverfront and port wine cellars
• Sintra — romantic palaces in wooded hills
• Douro Valley — terraced vineyards and river cruises
• The Algarve — golden cliffs and beaches

Portuguese food celebrates the sea and the simple, from countless salt-cod dishes to grilled sardines and the beloved custard tart pastel de nata.

Dishes to try: bacalhau (salt cod), pastel de nata, grilled sardines, seafood cataplana, port wine. We are happy to steer you toward the best local food and to cater for any dietary needs — just let us know in advance.

Lively saint's-day festivals (notably Lisbon's Santo Antonio in June), wine harvests and coastal celebrations fill the calendar.

Portugal is in the Schengen Area; many nationalities enter visa-free for short stays, while others need a Schengen visa. Rules change from time to time, so always confirm the current requirement for your own passport before booking. If you travel with us, we will guide you through exactly what you need.

A little courtesy goes a long way in Portugal. Cover up to enter churches, embrace the late dining hours, and take time for a slow coffee — the Portuguese pace is relaxed.

Do respect local traditions, carry small change for tips and markets, and stay hydrated. Don't drink tap water unless it is confirmed safe, flash valuables in crowded areas, or over-pack your schedule — the best trips here are unhurried ones.